Tuesday, March 2, 2010

Wasabi and Panko- Crusted Pork with Gingered Soy Sauce

Put this on your menu plans immediately!



As you know, I am obsessed with Cooking Light and like many of their recipes, this one is super quick, easy, light (only 215 calories per serving). . . and punched full of flavor!  If you aren't big on pork, you can substitute chicken breasts or tenders and I bet it would delicious as well.  I served it with blanched snow peas for a complete meal that I will definitely make again soon.

3 comments:

  1. That sounds scrumptious! I love cooking light too. I especially like the shopping list feature. Do you use that? It's the best thing ever!

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  2. Looks delish, MayLo! I will have to try it. Cute blog, BTW!!

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  3. Mary Loyal, This does look really good! So does your blog! Also, that Cooking Light website is awesome, especially it's techniques explanations. When I make this dish I'll have to let you know.

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